The Kez's Gluten & Dairy Free Melting Moment have two handmade, sweet custard flavoured biscuits bound by freshly piped dairy free lemon cream. It contains 100 units per box with a shelf life of 12 months and a weight of 21g.
Gluten Free Flour [Tapioca Starch, Rice Flour, Potato Starch, Modified Tapioca Starch, Dextrose, Thickeners (466, 464), Emulsifier (471), Vegetable Gum (415)], Icing Sugar (Sucrose, Tapioca Starch), Vegetable Shortenings [Vegetable Oils and Fats (Soy), Water, Salt, Emulsifiers (471, 322 (Soy), 435), Natural Flavour, Acidity Regulator (330), Anti-Oxidants (306, 307b (Soy)), Natural Colour (160a)], Invert Sugar Syrup (Cane Sugar), Water, Egg White, Stabiliser (1412), Natural Flavour, Natural Colour (160b).
The Kez's Gluten Free Florentine Crispy golden has flakes of corn, sultanas, roasted peanuts and natural...
We supply products only of the taste that embraces the saying “to taste good food is a true pleasure of life”.