Australia's finest shortbread.
The Old Colonial Cookie Company began making Butterfingers Shortbread based on traditional Scottish recipes back in 1981. Set in the picturesque Yarra Valley Ranges of Victoria, our Australian-owned and operated company creates a local shortbread that’s popular all over the world. It’s as pure as the place from which it comes.
Our quality shortbread products are made from natural ingredients sourced within Australia. There are no preservatives, artificial colourings or flavours used in our production processes and the products are GMO free. We simply use the finest flour, butter and sugar to make a natural indulgence we can all enjoy.
All our products are suitable for vegetarians.
People seeking gluten-free products can rest assured that our Gluten Free Shortbread range is laboratory tested outside our premises before being released for sale to ensure a “none detected” result.
