Dolceroma

Dolceroma - Salted Caramel Tarts 126g x 6

New
$36.95
SKU: DTCAR (FR)
$36.95

DISCLAIMER: ATTN Customers outside Sydney Metro Areas such as the Central Coast, South Coast, Canberra, Rural NSW. Please note that we outsource a courier company for these deliveries as our own drivers are unable to reach some of these locations. Delivery times may vary, and we cannot guarantee specific delivery times. Transport trucks are not always refrigerated. We do not recommend ordering this is product unless you are willing to accept these terms as we will not accept returns.

Ingredients: Cream (35% Milk Fat, Cream, Halal Gelatine, Carrageenan (407)), Hazelnut Spread
(Sugar, Vegetable Fats, Hazelnuts, Cocoa 10/12, Milk Skimmed In Dust, Lactose, Proteins Of The
Milk, Flavours, Emulsifying Agent (E322)), Sugar (Sucrose), Flour (Wheat Flour, Thiamine),
Vegetable Fat (Vegetable Fats And Oils, Water, Salt, Emulsifiers, (Soya Bean Lecithin, 471),
Flavours, Acidity Regulator (331), Antioxidant [306, From Soy Bean, (165mg/kg)] And Colour
(160b, 100)), Egg, Caramel (Skim Milk Powder, Milk Powder, Sugar, Vegetable Oil, Emulsifier
(471), Vegetable Gum (407)), Vegetable Butter (Vegetable Fats, Hydrogenated Vegetable Oils,
Vegetable Oils, Hydrogenated Vegetable Fats, Water, Salt (0.2%), Emulsifier:Lecithins (E322),
Mono And Diglycerides Of Fatty Acids (E471), Citric Acid (E330), Vitamines A And D, Beta‐
Carotene (E160a), Flavours, Preservative (E202)), Icing Sugar, Ebony Chocolate, Thickener (Starch 1442), Caramel (Sugar, Glucose, Vegetable Extracts, Sodium Cloruro, Flavours, Colour (E150d)), Stabilizer (Sugar, Vegetable Gum (401), Maize Starch, Modified Maize Strach (1422)), Kreamolene (Hydrogenated Coconut Oil And Other Vegetable Fats), Orange (Orange Fruit Preparation, Orange  Jam, Invert Sugar Syrup, Acidulant Citric Acid (E330), Natural Flavour), Egg Powder (Whole Egg, Alternatively Whole Egg Solids), Soy Lechitin (Soy), Vanilla Essence (Water, Imitation Vanilla Flavours, Preservative (202), Colour (155), Food Acid (330)), Salt.