Homebush Cakes - Coffee Espresso Cake 1.45kg
A light and fluffy sponge, with coffee syrup and coffee cream covered in sugared almonds
INGREDIENTS: Thickened Cream {Pasteurised Cream, Mineral salts (450,500), Thickener (400)}, sponge pre-mix {wheat flour, sugar, emulsifiers (472b,477,475,471), mineral salts (500,541), milk solids non-fat, iodised salt, whey powder, vegetable gum (415), colour (102)}, water, almonds, egg, sugar white, cream stabiliser {sugar, vegetable gum (401), maize starch, thickener (1422)}, sugar raw, coffee instant (0.8%), marsala essence {caramel colour (150b)}.
Shelf Life: Fresh: 7 days Frozen: 9 months. Keep refrigerated at or below 4° C. Frozen at/or below -15° C. Serves 14
Allergen Statement: Contains: Soy, Milk products, Egg, Wheat, Almonds. May be present: Tree nuts, Peanuts, Sesame seeds, Lupins.
Nutritional Information:
|
Nutrient |
Avg Qty Per Serving |
Avg Qty Per 100g |
|
Energy |
1361kg |
1321kj |
|
Calories |
(324Cal) |
(315Cal) |
|
Protein |
6.3g |
6.1g |
|
Fat, Total |
19.3g |
18.8g |
|
-Saturated |
8.7g |
8.5g |
|
Carbohydrate |
29.3g |
28.4g |
|
-Sugars |
17.4g |
16.9g |
|
Sodium |
215mg |
209mg |