Cooee Native Superfoods - Triple Chocolate & Muntries (GF, DF & Vegan) 40g x 16 (Twin Packs)
Our delicious Triple Choc cookie is for diehard chocoholics. This cookie is like a crunchy explosion of serious chocolatey yumminess. It is made with the finest quality plant-based chocolate, raw cacao and indulgent Dutch cocoa.
Our delicious Triple Choc cookie is for diehard chocoholics. This cookie is like a crunchy explosion of serious chocolatey yumminess. It is made with the finest quality plant-based chocolate, raw cacao and indulgent Dutch cocoa. However, we have combined the yummy chocolate with the Indigenous version of blueberry - Muntries, more commonly known as Emu Apple, which sets this dynamite chocolate cookie apart from the rest.
The Muntrie fruit was a vital part of the diet of the Ngarrindjeri people of the Coorong (southeast South Australia). They’re an old favourite in the historical diet and were often traded with other tribes. The Muntrie plant has been precious to the Aboriginal populations in South Australia and Victoria, as any left-over fruit collected would be dried or baked into cakes for the wintertime. Muntries are a powerhouse of nutritional benefits, valued for their natural waxes and high levels of antioxidants and an excellent wound healer. Muntries boast high levels of Vitamin C, calcium, magnesium, iron, potassium, sodium and fibre; their antioxidant capacity is four times higher than blueberry.
The Muntires used in Cooee Cookies are grown on Kaurna Country (South Australia).
Ingredients: Gluten Free Flour (Potato Starch, Rice Flour, Tapioca Starch, Vegetable Gum (415), Sugar, Inulin, Raising Agent (450, 500), Thickener (466), Vegetable Emulsifiers (471), Flavour), Margarine (Vegetable Oils & Fats, Water, Salt, Emulsifiers (471, 472c), Natural Flavour, Antoxidant (304), Natural Colour (160a)), Choc Chip (Raw Cane Sugar, Cocoa Mass, Cocoa Buter, Cocoa Powder, Emulsifiers (Sunflower Lecithin E476), Natural Vanilla Flavour), Golden Syrup, Cocoa Powder, Caster Sugar, Water, Muntrie Powder.
