DISCLAIMER: ATTN Customers outside Sydney Metro Areas such as the Central Coast, South Coast, Canberra, Rural NSW. Please note that we outsource a courier company for these deliveries as our own drivers are unable to reach some of these locations. Delivery times may vary, and we cannot guarantee specific delivery times. Transport trucks are not always refrigerated. We do not recommend ordering this is product unless you are willing to accept these terms as we will not accept returns.

Ingredients

Mini Gluten Free Pink/Blue Cupcakes: Sugar, almonds, egg, baking powder, butter, skim milk powder, food colour (133), (1.8% total dyestuff), food acid (330), preservatives (202,211), Marshmallows(Sugar, glucose syrup (corn),water, glucose powder, beef gelatine, corn starch, natural flavour (vanilla),natural colour (carmine), sprinkles(Sugar, vegetable fat[Emulsifiers (492,322-soya lecithin 200ppm)], glucose syrup, water, colours (120,110,133,122,124,123), Flowers(confectioner’s sugar, albumen, citric acid, water, cream of tartar, natural colours(E102, E104, E122, E124, E129, E132, E151, E153), food colour (122), (1.5% total dyestuff), food acid (330), preservative (211), Marshmallows(Sugar, glucose syrup (corn),water, glucose powder, beef gelatine, corn starch, natural flavour (vanilla),natural colour (carmine), sprinkles(Sugar, vegetable fat[Emulsifiers (492,322-soya lecithin 200ppm)], glucose syrup, water, colours (120,110,133,122,124,123), Flowers(confectioner’s sugar, albumen, citric acid, water, cream of tartar, natural colours(E102, E104, E122, E124, E129, E132, E151, E153).

Mini Gluten Free Strawberry Swirl Cupcake: Sugar, almonds, egg, baking powder, Strawberry Cream (butter, sugar, Vanilla, skim milk powder, strawberries 15%).

Mini Gluten Free Choc Sprinkle Cupcakes: Sugar, almonds, egg, cocoa powder, baking powder, cocoa mass, cocoa butter, milk solids, Rainbow Sprinkles (compound dark chocolate (approx. 80%), sugar, vegetable fat, cocoa powder, milk solids, salt, tapioca starch, Natural colours (171,100,120,160c), natural flavour (Spirulina), vegetable fat.

Mini Gluten Free White Swirl Cupcakes: Sugar, almonds, egg, water, baking powder, butter, skim milk powder, vanilla, Chocolate.

Gluten Free Mini Choc on Choc Cupcakes: sugar, almond, egg, baking powder, cream(Butter, sugar, skim milk powder, vanilla, cocoa powder),Marshmallows(Sugar, glucose syrup (corn),water, glucose powder, beef gelatine, corn starch, natural flavour (vanilla),natural colour (carmine), sprinkles(Sugar, vegetable fat[Emulsifiers (492,322-soya lecithin 200ppm)], glucose syrup, water, colours (120,110,133,122,124,123), Flowers(confectioner’s sugar, albumen, citric acid, water, cream of tartar, natural colours(E102, E104, E122, E124, E129, E132, E151, E153).

Storage and Shelf Life: 3 days Ambient, 5 days Refrigerated, 3 Months Frozen

Easter

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