The Kez's Gluten & Dairy Free Melting Moment is two handmade, sweet custard flavoured biscuits bound by freshly dairy free piped lemon cream. It contains 45 (3 tray of 15 pieces) units per box with a shelf life of 9 months and a weight of 32g. It is available in the Gluten Free (Cafe Range).
Icing Sugar (Sucrose, Tapioca Starch), Gluten Free Flour [Tapioca Starch, Rice Flour, Potato Starch, Modified Tapioca Starch, Dextrose, Thickeners (466, 464), Emulsifier (471), Vegetable Gum (415)], Vegetable Shortenings [Vegetable Oils and Fats (Soy), Water, Salt, Emulsifiers (471, 322 (Soy), 435), Natural Flavour, Acidity Regulator (330), Anti-Oxidants (306, 307b (Soy)), Natural Colour (160a)], Water, Invert Sugar Syrup (Cane Sugar), Stabiliser (1412), Egg White, Natural Flavour, Natural Colour (160b).
We supply products only of the taste that embraces the saying “to taste good food is a true pleasure of life”.