Garlic Confit & Truffle Pecorino Cheese is a Savoury arancini, made with stated ingredients, coated with bread crumbs, golden brown in appearance.It contain 132 units ( 4x1Kg) of 30g arancini per box.
Ingredients: Water, Arborio, Onion, Butter, Bread Crumb (Contains Wheat), Batter (Flour, Starch, Salt, White Pepper), Parmesan Cheese, Garlic, Vegetable Stock, Vegetable Oil, Starch, Parsley Fresh, Salt, Truffle Paste (Champigons 65% (Agarius Bispora), Sunflower Oil, Boletus Mushroom 5% (Boletus Edulis And Other Mushrooms Of The Genus Boletus), Black Summer Truffles 4% (Tuber Aestivum Vitt.), Salt, Garlic, Parsley, Pepper, Falvourings), White Pepper.
Shelf Life: 365 days unopened kept at below -18°C
Once thawed, do not re-freeze.
Storage Instructions: Frozen Product: Must be stored at or below -18˚C.
1. Preheat oven to 190˚C.
2. Place frozen product on oven tray on middle rack and heat for approximately 8 minutes.
3. Ensure that the internal temperature of the product has reached minimum of 75°C.
4. Allow to cool slightly and then serve.