The Kez's Gluten Free Chocolate Chip is made with premium butter,eggs and a generous helping of couverture milk chocolate chips. It contains 130 units per box with a shelf life of 12 months and a weight of 20g. It is available as a Display Box (Individually Wrapped).
Gluten Free Flour [Tapioca Starch, Rice Flour, Potato Starch, Modified Tapioca Starch, Dextrose, Thickeners (466, 464), Emulsifier (471), Vegetable Gum (415)], Milk Chocolate (19%) [Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Emulsifiers (322 (Soy), 476), Flavour], Butter, Sugar, Honey, Egg White, Gluten Free Baking Powder [Raising Agents (450, 500), Rice Flour].
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