12 x Byron Bay Cafe Cookies - Coconut Lamington with Rosella Jelly
More from Byron Bay Cookie
The Rosella Lamington cookies offer a different take on the quintessential Australian treat. Indulgent chocolate cookie crammed with crunchy coconut and Rosella jelly
Contains 12 units, each unit weighs 60 g.
Shelf Life: 9 Months
Storage Conditions: Store in a cool/dry location (13-22°C ideal)
Wheat flour, Milk chocolate (15%) [sugar, milk solids, cocoa butter, cocoa mass, emulsifier(soy lecithin, 476], Butter, Sugar, Coconut(10%), Confectionery (8%) [ Fruit (Australian Apple Juice (65%), Australian Rosella Extract (3.5%)), Sucrose, Glycerine, Dextrose, Pectin, Wheat Fibre, Food Acid (330)],Egg, Raspberry jam(4%)[ cane sugar, raspberries(25%), Raspberry juice(15%), Gelling agent(fruit pectin), Food acid(330)], Cocoa powder (2%), cultured dextrose, maize starch, soy lecithin, salt, raising agent(sodium bicarbonate), flavour
For Allergens see ingredients listed in bold
May be present: tree nuts, peanuts, honey, sesame seeds.
Please note: JAR NOT INCLUDED ,Cookie Jars are sold separately.