Riverina Grove - Crushed Garlic, Chilli & Ginger 240g x 6 (GF)
It’s commonly believed that pasta was created in China. What better way to honour or Asian roots with this fusion of flavours. This exceptional amalgamation of ingredients is a culinary gift. Louis prize dish is sautéed prawns in Garlic, Chilli and Ginger. Have as an entrée or over fettuccine with olive oil and blanched Asian vegies. You are sure to win over you dinner party and have the asking for the recipe.
Ingredients: Garlic, Ginger, Extra Virgin Olive Oil, Food Acid (260), Chilli, Spice, Herbs, Xantham Gum (415), Salt, Food Acid (330)
Gluten Free
Shelf Life: 2 years from date of manufacture
Nutritional Information:
|
Nutritional Information |
Per serve |
Per 100 g |
|
Energy |
204kJ |
849kJ |
|
Protein |
1.1g |
4.5g |
|
Fat (Total) |
2.8g |
11.5g |
|
- Saturated |
LESS THAN 1g |
1.4g |
|
Carbohydrates |
4.9g |
20.4g |
|
- Sugars |
3.4g |
14g |
|
Sodium |
10mg |
40mg |
|
Gluten |
Not detected |